CHICKEN PASTA

Air Fryer Potato Wedges

These potato wedges take just 20 minutes in the air fryer and come out perfectly crispy on the outside and tender on the inside. They're loaded with flavor from a simple mixture of dried herbs and spices and are totally customizable depending on the flavors your family enjoys!

crispy + quick

Ingredients

Cut into wedges and soak for 15 minutes

Drain and dry then drizzle with olive oil

Season and toss to coat

Place in air fryer cut side up

Fry at 400 for 20 minutes flipping halfway

Season and serve with your favorite dip

Your family is going to love this!

AIR FRYER POTATO WEDGES