CHICKEN PASTA

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If you've been cooking fajita veggies in a skillet on the stove, you're doing it all wrong! Baking your veggies in the oven is the easiest way to get them perfectly tender with that delicious char in just 10 minutes, with very little prep work on your part!

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Ingredients

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Place veggies on baking sheet and drizzle with olive oil

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Sprinkle with seasonings

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Bake for 6-8 minutes then broil for 3-5

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Serve with tortillas and your favorite toppings

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Your family is going to love this!

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THE EASIEST BAKED FAJITA VEGGIES

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