CHICKEN PASTA

How to Make Italian Meatballs

These tasty baked Italian meatballs take just 30 minutes from start to finish and are packed with delicious flavors of herbs, Parmesan cheese, and garlic.

full of flavor

Ingredients

Combine milk and breadcrumbs

Add Parmesan cheese, onion, garlic, herbs, and an egg yolk

Mix until well combined

Add ground beef

Thoroughly combine

Roll mixture into meatballs

Bake for 20 - 25 minutes

Serve with sauce and spaghetti

Your family is going to love this!

HOW TO MAKE ITALIAN MEATBALLS