Buy Now → Chili Cheese Fries
These chili cheese fries are one of the easiest recipes ever! Seasoned waffle fries are smothered in melty cheese, homemade chili, and a mix of fresh toppings to create an appetizer the whole family will love! With only 5 ingredients and less than 30 minutes from start to finish, these chili cheese fries can be ready – with minimal prep work – for your family movie night or game day celebration!
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Oven
- Cuisine: American
Ingredients
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- 20 oz. bag frozen, seasoned waffles fries
- 12 oz. shredded sharp cheddar cheese
- 1.5–2 cups homemade chili
- sour cream
- thinly sliced green onion
Optional Garnishes
- sliced jalapeno
- diced red onion
Instructions
- Bake fries according to package directions.
- While the fries are baking, warm chili over medium heat.
- Add about 1/3 of the cheese in an even layer across the fries.
- Spoon chili over the cheese. Then top chili with remaining cheese.
- Bake at 425 degrees for about 5-7 minutes or until the cheese is melted.
- Add sour cream, green onions, jalapenos. and onions, and enjoy!
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 361
- Sugar: 9.8 g
- Sodium: 568.1 mg
- Fat: 24.2 g
- Saturated Fat: 10.2 g
- Carbohydrates: 29.3 g
- Fiber: 4.2 g
- Protein: 14.9 g
- Cholesterol: 53.1 mg
Find it online: https://midwestfoodieblog.com/chili-cheese-fries/
