Buy Now → Cinnamon Butter
This creamy cinnamon honey butter comes together in only 5 minutes and tastes just like the delicious Texas Roadhouse classic. Spread it on fresh rolls for an easy snack or slather it on homemade pancakes over the weekend!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 12 servings 1x
- Category: Appetizer/Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
- 1 stick (8 tablespoons) unsalted butter, room temperature
- 1/4 cup powdered sugar
- 3 tablespoons honey
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon vanilla extract
- pinch of Kosher salt
Instructions
- Add ingredients to a food processor.
- Blend until well combined and smooth.
- Serve with warm rolls, fluffy pancakes, or fresh baked muffins and enjoy!
Equipment
Buy Now → Notes
- Let the butter get to room temperature first. It’s just much easier to mix with the other ingredients and helps create a smoother texture. Let it sit out on the counter for an hour or two and it should be ready to go.
- If you don’t have a food processor use an electric mixer. Unfortunately, you’re going to need one of the two in order to get that truly delicious, smooth, creamy consistency.
Find it online: https://midwestfoodieblog.com/cinnamon-butter/
