Easy Baked Olive Dip
This cheesy olive dip comes together in just 30 minutes and is loaded with salty, briny olive flavors that your guests will love! This creamy, crowd-pleasing appetizer can be made up to 5 days in advance so it's the perfect make-ahead dip for your next get-together!
Easy Baked Olive Dip
YIELD
8 servings
TYPE
Appetizer
TIME
30 minutes
LEVEL
Beginner
Ingredients
STEP 1
Combine sour cream, cream cheese, and shredded cheese
STEP 2
Add sliced black and green olives
STEP 3
Gently fold olives into the mixture
STEP 4
Transfer to a greased baking dish
STEP 5
Top with shredded cheese
STEP 6
Bake until warm and creamy
STEP 7
Garnish with parsley and serve with bread
Your guests are going to LOVE this easy appetizer!
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