CHICKEN PASTA

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This easy braised beef chuck roast recipe is a comforting classic that’s simple to prepare but packed with rich flavor! It's a cozy family meal that's a go-to for any weeknight.

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Ingredients

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Sear chuck roast on both sides and remove from pan

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Sauté veggies then add garlic, herbs, tomato paste, and Worcestershire

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Return roast to pot and add beef stock and bay leaves

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Cover and cook at 325 for 3 hours

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Shred and serve with your favorites

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Your family is going to love this!

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HOW TO MAKE BRAISED BEEF CHUCK ROAST

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