CHICKEN PASTA
How to Make Italian Meatballs
These tasty baked Italian meatballs take just 30 minutes from start to finish and are packed with delicious flavors of herbs, Parmesan cheese, and garlic.
full of flavor
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Ingredients
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Combine milk and breadcrumbs
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Add Parmesan cheese, onion, garlic, herbs, and an egg yolk
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Mix until well combined
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Add ground beef
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Thoroughly combine
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Roll mixture into meatballs
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Bake for 20 - 25 minutes
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Serve with sauce and spaghetti
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Your family is going to love this!
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HOW TO MAKE ITALIAN MEATBALLS
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