CHICKEN PASTA

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This smoked cream cheese is loaded with so much flavor you'll never believe it's made with just 2 ingredients! It's a super simple and savory appetizer your guests will love!

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Ingredients

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Completely coat cream cheese in dry rub

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Score top of cream cheese in cross-hatch pattern and place in aluminum container

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Smoke at 250 for 2 hours

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Drizzle with honey, garnish with green onions, and serve with your favorite crackers and bread

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Your family is going to love this!

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HOW TO MAKE SMOKED CREAM CHEESE

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