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Cilantro Lime Slaw

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4.7 from 20 reviews

This Cilantro Lime Slaw is the perfect addition to any taco! Crisp, crunchy, and, tangy, it comes together in about 5 minutes and is loaded with all real ingredients – and NO MAYO! This slaw is tossed in a Mexican-inspired lime vinaigrette which leaves it tasting light, zesty, and refreshing!

  • Total Time: 5 minutes
  • Yield: 8 servings 1x

Ingredients

Units Scale
  • 14 ounces thinly sliced cabbage
  • 1/2 small red onion, petite diced
  • 1/2 cup freshly chopped cilantro
  • 1/3 cup olive oil
  • 1/4 cup lime juice
  • 2 teaspoons honey
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • Kosher salt
  • fresh cracked pepper

Instructions

  1. Add cabbage, onion, and cilantro to a large bowl.
  2. In a measuring cup, combine olive oil, lime juice, honey, cumin, garlic powder, and a couple pinches of salt and pepper. Mix until well combined.
  3. Pour dressing over slaw.
  4. Mix until well combined and enjoy!

Equipment

  • Author: Kylie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No Cook
  • Cuisine: Mexican/American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/8 of recipe
  • Calories: 108
  • Sugar: 4 g
  • Sodium: 16.4 mg
  • Fat: 9.5 g
  • Carbohydrates: 6.9 g
  • Fiber: 1.3 g
  • Protein: 1 g
  • Cholesterol: 0 mg

Find it online: https://midwestfoodieblog.com/5-minute-cilantro-lime-slaw/