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5 from 3 reviews
This deviled egg salad takes just over 15 minutes from start to finish and combines the tried and true flavors of deviled eggs with the classic, creamy deliciousness of egg salad. It’s quick, easy and a great way to use up those leftover Easter eggs! But honestly, you’ll find yourself making this recipe all year round – I guarantee it!
For serving:
Find it online: https://midwestfoodieblog.com/deviled-egg-salad/