This one pot Italian sausage pasta comes together all in one pot in less than 30 minutes for a quick and easy weeknight dinner that your family will love! It's got a creamy alfredo-like pan sauce that coats every nook and cranny of the pasta along with tender kale and Italian sausage!
Get a wedge of Parmesan and grate it at home for a fresh flavor and smooth melt. Pre-shredded Parmesan loses its punch and doesn’t melt as well as fresh. I like to just pop part of the wedge in my food processor - 1 minute later you've got freshly grated Parm!
Remember to slice or tear the kale away from the center stalk before chopping. You don’t want that thick stalk in your dish.
Keywords: one pot pasta, weeknight dinner, summer meal